Stroopwafels - Imported Product

Quick Overview

How to eat a stroopwafel:
The authentic way to eat a stroopwafel is to place it on top of a steaming hot mug of coffee or tea for approximately two minutes. The steam from your beverage will heat the cookie just enough for the filling to melt, making it gooier and releasing more toffee flavour.
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Availability: Out of stock

USD 7.86

Stroopwafels - Imported Product

Product Information

Stroopwafels are Dutch cookies that consist of a thin layer of caramel-like syrup sandwiched between two waffles. They originated in a city called Gouda in the Netherlands. It can be had as a cookie by itself or can be topped on a mug of hot beverage.

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